PRAWNS WITH GARLIC AND PARSLEY MINICROQUETTE – 16 pieces

7,10

The flavour of the prawns – in this case red prawns – is intensified by the strong taste of the garlic and parsley.

“A good idea is to serve them with mussels cooked with saffron.”

Quantitat
Format 16 pieces (minimum weight specified: 320 g). Approximate weight per piece: 20-22 g. The weight may vary because they hand made..
Ingredients *Milk, 20% *red prawns, (E-450i, E-331iii, E-223, E-450i, E-331iii, E-330, E-222), *wheat flour,,*butter, *breadcrumbs, *pasteurised egg (E-202, E-211), salt, garlic, parsley, olive oil and *nutmeg.
Allergens (*) Lactose, crustaceans, sulphites, gluten, egg and nuts. May contain traces of nuts, fish, molluscs and crustaceans.
How to keep them Keep at -18⁰ C. Do not re-freeze once defrosted. Consume preferably within: 18 months.
Cooking Frozen or taken from the freezer up to an hour before cooking, deep fry for 3 minutes at 180º C.

There are no reviews yet.

Be the first to review “PRAWNS WITH GARLIC AND PARSLEY MINICROQUETTE – 16 pieces”

Your email address will not be published. Required fields are marked *