Description
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<td style=”width: 20%;”>Format</td>
<td><span lang=”CA”>8 </span><span lang=”CA”>pieces </span><span lang=”CA”>(</span><span lang=”CA”>net </span><span lang=”CA”>weight</span><span lang=”CA”>: 260 </span><span lang=”CA”>g</span><span lang=”CA”>). </span><span lang=”CA”>Approximate </span><span lang=”CA”>weight </span><span lang=”CA”>per </span><span lang=”CA”>piece</span><span lang=”CA”>: 33 </span><span lang=”CA”>g</span><span lang=”CA”>. </span><span lang=”CA”>The </span><span lang=”CA”>weight </span><span lang=”CA”>may </span><span lang=”CA”>vary </span><span lang=”CA”>because </span><span lang=”CA”>they </span><span lang=”CA”>hand </span><span lang=”CA”>made</span>.</td>
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<td style=”width: 20%;”>Ingredients</td>
<td>UHT whole <strong>MILK</strong>, 19.62% premium ham ((91%) pork ham, water, salt, sugar, dextrose, gelling agents (E-407, E-410), preservatives (E-262, E-243, E-250), flavourings, antioxidant (E-316)), <strong>WHEAT</strong> flour (<strong>WHEAT</strong> flour, <strong>WHEAT</strong> starch), 7.45% Emmental <strong>CHEESE</strong>, <strong>BUTTER</strong>, <strong>BREAD</strong> crumbs (yeast, water, salt, food preparation (dextrose, anti-caking agent (calcium carbonate), emulsifier (E-472), palm oil, antioxidant (ascorbic acid)), pasteurised <strong>EGG</strong> (acidity corrector (citric acid), and preservatives (potassium sorbate and sodium benzoate)). Olive oil, salt.</td>
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<td>Allergens (*)</td>
<td><strong>Lactose, gluten, egg.</strong> May contain traces of <strong>nuts, fish, molluscs and crustaceans.</strong></td>
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<td>How to keep them</td>
<td>Keep at -18⁰ C. Do not re-freeze once defrosted. Consume preferably within: 21 months.</td>
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<td>Cooking</td>
<td>Frozen or taken from the freezer up to an hour before cooking, deep fry for 3 minutes at 180º C.</td>
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