Description
<table style=”border-collapse: collapse; width: 100%; height: 80px;”>
<tbody class=”valors” style=”color: black;”>
<tr>
<td style=”width: 20%;”>Format</td>
<td>8 pieces (net weight 260g). Piece (approximate weight 33 g). Weight may vary since they are hand-made.</td>
</tr>
<tr>
<td style=”width: 20%;”>Ingredients</td>
<td>UHT whole <strong>MILK</strong>, 10.29% grilled vegetable (pepper, aubergine, onion), <strong>WHEAT</strong> flour (<strong>WHEAT</strong> flour, WHEAT starch), <strong>BUTTER</strong>, <strong>BREAD</strong> crumbs (yeast, water, salt, food preparation (dextrose, anti-caking agent (calcium carbonate), emulsifier (E-472), palm oil, antioxidant (ascorbic acid)), pasteurised <strong>EGG</strong> (acidity corrector (citric acid), and preservatives (potassium sorbate and sodium benzoate)). Salt, olive oil.</td>
</tr>
<tr>
<td>Allergens (*)</td>
<td><strong>Lactose, gluten, egg.</strong> May contain traces of <strong>nuts, fish, molluscs and crustaceans.</strong></td>
</tr>
<tr>
<td>How to keep them</td>
<td>Keep at -18⁰ C. Do not -re-freeze once defrosted. Best consumed within 21 months.</td>
</tr>
<tr>
<td>Cooking</td>
<td>Frozen or taken from the freezer an hour before cooking, deep fry for 3 minutes at 180º C.</td>
</tr>
</tbody>
</table>
