FOIE GRAS AND CARAMELISED GIRONA APPLE CROQUETTE – 8 pieces

6,10

The velvety smoothness of the foie gras opens itself to the palate, thanks to the tangy sweetness of the apple and gives us a luxury combination.

“It is almost a sin to combine them with an artichoke cream and ratafia reduction.”

Quantitat
Format 8 pieces (minimum weight specified: 220 g). Approximate weight per piece: 28 gThe weight may vary because they hand made.
Ingredients *Milk, 20% foie gras (E-301, E-250), 12% golden apple, *wheat flour, *butter, *breadcrumbs, *pasteurised egg (E-202, E-211), salt and *nutmeg.
Allergens (*) Lactose, gluten, egg and nuts. May contain traces of nuts, fish, molluscs and crustaceans.
How to keep them Keep at -18⁰ C. Do not re-freeze once defrosted. Consume preferably within: 18 months.
Cooking Frozen or taken from the freezer up to an hour before cooking, deep fry for 3 minutes at 180º C.